The correct answer is to turn on your low beams from sunset to sunrise, and whenever visibility is low. Low beam lights illuminate the road ahead while minimizing glare to oncoming vehicles. Hazard lights, high beams, and parking lights serve different purposes for various scenarios.
Explanation:The appropriate response is B. Low beams. Generally, you should always have your low beam headlights turned on from sunset to sunrise. Low beams are designed to illuminate the road ahead of you while minimizing glare to oncoming vehicles. This is vital not just for your visibility, but also for the visibility of other drivers. These lights are also essential to turn on during periods of reduced visibility, such as when it is raining, snowing, or foggy.
Meanwhile, hazard lights, high beams, and parking lights each serve different purposes. Hazard lights are used to signal distress or warn other drivers of potential danger. High beams are used for seeing farther down the road when driving in poorly-lit areas with few other vehicles. Parking lights are mainly used when your car is parked, but they could also be used under special circumstances where visibility is extremely low.
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You should turn on your low beams during low visibility conditions such as at night from sunset to sunrise, as they provide adequate illumination and are designed not to blind other road users.
Explanation:You should turn on your low beams from sunset to sunrise, and whenever visibility is low. This is because low beams provide sufficient illumination without blinding other drivers. Using high beams in such conditions can reflect off fog, rain, or snow and impair your visibility further, while hazard lights should only be used to indicate a roadside emergency or when your vehicle is stationary and posing a potential hazard. Lastly, parking lights are used for parking and not for driving, as they do not provide adequate visibility for driving in low-light conditions.
*15 points* What causes a high thyroid? What are the symptoms of thyroid cancer? *do not google*
Answer:
iodine deficiency
Symptomssensitivity to heat
swelling in the neck
mood swings
difficulty sleeping
Hyperthyroidism is commonly caused by the overproduction of thyroid hormones like T3 and T4, often from Graves' disease, and symptoms include heat intolerance, rapid heartbeat, and goiter. Hypothyroidism can result from iodine deficiency or Hashimoto's thyroiditis, leading to symptoms like weight gain and cold sensitivity. Thyroid cancer symptoms include neck lumps, pain, and voice changes.
Explanation:Causes and Symptoms of Hyperthyroidism and Thyroid CancerThe chief cause of hyperthyroidism is often an overproduction of thyroid hormones, namely T3 (triiodothyronine) and T4 (thyroxine), due to a condition such as Graves' disease. Hyperthyroidism symptoms may include heat intolerance, rapid heartbeat, unintentional weight loss, goiter (an enlarged thyroid), and in some cases, eye abnormalities such as protruding eyes.
Some cases of hypothyroidism are caused by a lack of iodine in the diet or Hashimoto's thyroiditis, an autoimmune disorder. Signs and symptoms of this condition include weight gain, cold sensitivity, and diminished mental activity. However, if a goiter forms due to a lack of dietary iodine, the body attempts to compensate by producing more thyroid stimulating hormone (TSH), which can cause the thyroid to enlarge further.
Thyroid hormones, produced by the thyroid gland, include both T3 and calcitonin (T3 and calcitonin), but it is the overproduction of T3 that is typically associated with hyperthyroidism. For thyroid cancer, symptoms may not be immediately obvious, but can include a lump or swelling in the neck, pain in the neck or ears, difficulty swallowing, voice changes, or a persistent cough not related to a cold.
Which of these is a sexual stereotype?
A) On average, males are taller than females.
B) People over the age of 60 are not interested in sex.
C) Male hormone levels differ from those of females.
D) There are more male representatives than female representatives in Congress.
um i would say A but this is a strange question.
Please help me with this I need to get the answer quickly.
Answer:
b
Explanation:
the mom would be busy taking care of the kid. she has to work her schedule around the baby i would think.
How long does it take to recover from heat stroke
Answer:
Around 30 minutes
Explanation:
It takes around 30 minutes to recover from heat stroke. However, it tends to take a couple months to fully be back to good health.
How many calories are in one pound of fat
Answer:
One pound of pure fat has approximately 4,086 calories.
Explanation:
One gram of fat has approximately 9 calories.
1 pound = 454 grams.
454 * 9 calories = 4,086 calories
Answer: One pound of pure fat has approximately 4,086 calories.
One pound of pure fat has approximately 4,086 calories.
What is calories?
The calorie was originally defined as the amount of heat required at a pressure of 1 standard atmosphere to raise the temperature of 1 gram of water 1° Celsius.
One gram of fat has approximately 9 calories.
1 pound = 454 grams.
454 * 9 calories = 4,086 calories
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Hi! I’m not sure if I’m right can someone help:)
Deborah is attempting to understand her personality type and preferences in order to decide on her future profession. Which personality assessment is most likely to give her the information she desires?
A. Big five test
B. Myers-Briggs Type Indicator (MBT) [I think it’s this one not sure]
C. Thematic Apperception Test (TAT)
D. Minnesota Multiphasic Personality Imventory (MMPI-2)
Answer:
You are correct. The answer is indeed:
B - Myers-Briggs Type Indicator (MBTI)
The Minnesota Multiphasic Personality Imventory (MMPI-2) will help Deborah to deside her future proffession on the basis of her personality type.
Minnesota Multiphasic Personality Imventory (MMPI-2):
It is the most widely used psychometric test in mental health, medical and employment settings for adults.
This involved basing the test scales on the actual test items that differentiate people with hypochondriasis from ‘normals’. Often, the questions that do this most reliably are not concerned with health issues.
The data from MMPI-2 assessments are particularly useful in occupational health settings in complex presentations where doubt as to what is really wrong with the patient exists.
For example- the MMPI-2 can be used to assess psychological stability in workers in professions such as airline pilots, police or nuclear power workers.
Therefore, the Minnesota Multiphasic Personality Imventory (MMPI-2) will help Deborah to deside her future proffession on the basis of her personality type.
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(24) Which food should be stored above the others in a refrigerator?
A. Cooked bacon
B. Raw lamb kebabs
C. Raw fish fillets
D. Partially cooked Chicken breasts
Answer:
A. Cooked bacon
Explanation:
you wont be cooking it again, so you put these above the others so it doesn't get contaminated by the other raw meat
The cooked bacon is the food that should be stored above the others in a refrigerator in order to prevent it from contamination. So, it's A.
How can food be preserved?Food can be preserved by numerous methods depending on the type of food. Some of the methods include freezing, drying, pasteurization, fermentation, canning, etc.
Cooked foods are not going to be cooked again. So, they are always stored above the raw or partially cooked foods in a refrigerator.
Therefore, the correct option for this question is A.
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Solomon was diagnosed with ADHD at an early age. Throughout school he had extreme academic difficulties, though he excelled at art. When he graduated from high school, he started a career as an artist; he quickly began selling his work and achieved critical acclaim. As an adult he was experiencing life success even though he still had symptoms of ADHD. Which of the four general principles of developmental psychopathology does this example best illustrate
Having openness to new ideas, a set of guiding beliefs, and self-acceptance is which realm of health? A. Social health B. Mental health C. Physical health D. All of the above
Answer:
D. all of the abve
Explanation:
the the answer are right becasue openness is something that everyone has they just want to be difficult like your mental health you to be okay. Your physical health you definatly need to be right. Your social health is still soemthing that u need.
Having an openness to new ideas, a set of guiding beliefs, and self-acceptance is a realm of mental health. So, it's B.
What is Mental health?Mental health may be defined as a proper state of mind that can take essential steps, communicates with the environment, and maintain effective body function under any circumstances.
Mental health deals with beliefs, ideas, and self-acceptance. These qualities are not dependent on your physical as well as social health.
Therefore, the correct option for this question is B.
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SOMEONE HELP PLS ILL MARK YOU BRAINLIEST
* drivers ed *
Driving above the posted speed limit is _____.
A. legal when traffic is flowing above the limit
B. legal when you are passing another vehicle
C. legal when there are no other road users in sight
D. illegal no matter the conditions
Answer:
Explanation:
A or D. I will go with A, if wrong then its D
What is the most common blood type in the u.S.?
Answer:
O-positive (37.4 percent)
A-positive (35.7 percent)
B-positive (8.5 percent)
O-negative (6.6 percent)
A-negative (6.3 percent)
AB-positive (3.4 percent)
B-negative (1.5 percent)
AB-negative (0.6 percent)
Explanation:
(35) A food worker is cooking broccoli that will be hot held.
What minimum internal temperature must the broccoli reach for safety?
A. 135*F
B. 145*F
C. 155*F
D. 165*F
The minimum internal temperature at which broccoli must be cooked before it attains safety is
A. 135°FFood ought to be cooked to certain minimum and maximum internal temperatures because pathogens can survive at certain temperatures. This is important because if these pathogens are not eliminated through cooking to the right temperature, consuming the food can result in illness and food poisoning for the consumer.
For vegetables, the minimum internal temperature that they must be cooked to kill pathogens is 135°F or 57°C.
A sanitized thermometer is inserted while cooking to monitor the temperature. This temperature also applies to vegetables, fruits, cheese, legumes that will be hot-held before serving.
Conclusively, 135°F is the minimum temperature at which broccoli must be cooked to reach safety.
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For hot held foods like broccoli, the minimum internal temperature that must be achieved is 135°F according to FDA's food code. A food thermometer should be used to ensure this temperature is achieved for food safety.
Explanation:For safety purposes, the food code established by the U.S. Food and Drug Administration (FDA) requires certain categories of food to reach specified internal temperatures during cooking. In the case of hot held foods, such as broccoli, the minimum internal temperature that must be achieved is 135°F. This temperature requirement helps to kill any potentially harmful bacteria and ensure the food is safe for consumption.
Remember, food thermometer should be used to accurately measure the temperature. Never guess the temperature because it could lead to foodborne illness.
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You have a right to get blank from your employer on a variety of health and safety hazards.And standards that your employer must folllow
Answer:
You have the right to get training from your employer on a variety of health and safety hazards.
Explanation:
How are simple sugars used for energy compared to more complex sugars like the starch in pasta
Answer:
during digestion sugars such as sucrose and lactose and other carbohydrates such as starches break down into simple are single sugars then simple sugars travel through the bloodstream to body cells they help foreign proteins or are stored for future use
Answer:
during digestion sugars such as sucrose and lactose and other carbohydrates such as starches break down into simple are single sugars then simple sugars travel through the bloodstream to body cells they help foreign proteins or are stored for future use
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Explanation:
_______ are needed by the body in large amounts in order to maintain good health
Macronutrients are needed by the body in large amounts in order to maintain good health.
What is a macronutrient?
macronutrient are the nutrients needed in largest amounts for proper functioning of the body.
Macronutrients are the nutritive components of food that the body needs for energy and to maintain the body's structure and systems.
Macronutrients include;
carbohydrates, fat and proteinThus, Macronutrients are needed by the body in large amounts in order to maintain good health.
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Which blood pressure reading would be considered high?
Question 1 options:
160/120
All readings are considered normal
115/70
120/80
Answer:
160/120
Explanation:
what is normal is considered 120/80. 160 is too high for one's health.
A client with obsessive-compulsive disorder (OCD) has a great deal of anxiety in group therapy to address his disorder. What is the anticipated plan of care for a client with anxiety during therapy?
(1) A food worker at a cafe prepares drinks with a pitcher of milk the stores on the counter. The food worker washes her hands and puts on new gloves when switching tasks from operating the Cash register to preparing drinks for customers.
What food hazards is likely to contaminate the drinks she prepares?
A. Pieces of torn
B. Bacteria multiplying in the milk
C. Viruses from the customers she serves
D. Soap residue from when she washes her hands
B. Bacteria multiplying in the milk because she is touching the register and then making drinks.
Answer:
B. Bacteria multiply in the milk.
Explanation:
The contaminated hands can be responsible for adding up bacteria to the milk from hands. Hence, the drink will get contaminated and can cause bacterial infections in consumers.
Further Explanation:
Infections can be caused by the microscopic agents which can be found in air we respire or comes in association due to contact with things that exhibit these infectious agents. The bacteria, fungi, viruses and parasites take advantage of using the host organism body to obtain food, survive and reproduce. These cause disease symptoms which makes the host organism ill.
The pitcher of the milk counter was kept in an unrefrigerated state thus the concentration of bacteria may increase in the milk. Also it requires the pressure of hand to deliver the milk for making shakes. Thus contaminants may enter to milk through hands. Thus the food worker should wash her hands and wear gloves.
Learn more:
1. Hand washing steps: https://brainly.com/question/12313085: Aliyahsmithmarch4
2. Contaminated food: https://brainly.com/question/4972463: Abbaclarke1
Keywords:
Contaminated, bacterial infections, symptoms, food worker
A food worker washes his hands and puts on new gloves before taking tomatoes from a box and slicing them for burgers.
What food hazard did the worker forget to account for?
A. Seems in the tomatoes
B. Gluten in the burger buns
C. Pathogens on his hands and gloves
D. Pesticides and soil on the tomatoes
Option D. Pesticides and soil on the tomatoes.
He ought to have atleast washed the tomatoes before slicing them up.
Hope it helps...
Regards;
Leukonov/Olegion.
D. Pesticides and soil on the tomatoes. The tomatoes need to be clean and ready to eat.
You should aim to get a tune-up for your car _____.
A. as often as you can afford it
B. as often as your car's manufacturer recommends
C. every six months
D. once a year
The correct answer is B. as often as your car's manufacturer recommends. Following the manufacturer's recommendations is important for car maintenance.
Explanation:The correct answer is B. as often as your car's manufacturer recommends.
It is important to follow the manufacturer's recommendations for car maintenance to keep your vehicle in good condition and prevent potential problems. These recommendations can vary depending on the make, model, and age of your car.
For example, some cars may require a tune-up every 30,000 miles, while others may need one every 60,000 miles.
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Consuming
Yamounts of alcohol can cause dehydration.
Answer:
True
Explanation:
Consuming amounts of alcohol can cause dehydration.
Answer:
Found this on google, "Yes, alcohol can dehydrate you. Alcohol is a diuretic. It causes your body to remove fluids from your blood through your renal system, which includes the kidneys, ureters, and bladder, at a much quicker rate than other liquids. If you don't drink enough water with alcohol, you can become dehydrated quickly."
This is from my notes, "Consuming large amounts of alcohol can cause dehydration, increased thirst, headaches, and a dry mouth. Because alcohol blocks the production of the hormone that helps the body retain a healthy amount of fluids, more urine is produced than normal. Water levels in the body can become dangerously low. A hangover, an unpleasant condition experienced by those that drink too much, is caused by a decrease in the liquids surrounding the brain. Headaches, pain behind the eyes, and nausea are some of the side affects of alcohol abuse." So, the answer to your question is large amounts of alcohol can cause dehydration.
Hope this helps!
Have a great day and stay safe! :) :D
At 2:00 AM, a 17-year-old boy, accompanied by his 19-year-old girlfriend, had driven to the bar to give his father (who had been drinking large amounts of alcohol) a ride home. On the way back, they were involved in a motor vehicle collision. The boy has a large laceration with profuse bleeding on his forehead. His girlfriend is unconscious in the front passenger floor. The father is standing outside the vehicle, appearing heavily intoxicated, and is refusing care. What is the best way to gain consent to begin care when his father has an altered mental status or is unconscious?
A. Phone his mother for consent.
B. Call his grandparents for consent.
C. It is a true emergency, so consent is implied.
D. You are covered under the Good Samaritan laws.
Answer:
the answer is C so he.must find help to help the people that are hurt.and not responding and not moving .
The main reason Tommy might use static stretching is _____. A. To relax his entire body B. To prepare his muscles for sports C. To increase his long term flexibility D. To slow his body down after exercise
Answer:
A
Explanation:
stretching normally helps to relax our body
The main reason Tommy might use static stretching is to prepare his muscles for sports, hence option B is correct.
What is static stretching?Tommy may employ static stretching for the same reason that most people do, general health. The main reason Tommy might use the static stretching answer is to get his muscles ready for athletics because static stretching is really utilized to warm up the body before workouts.
It is quite efficient to improve flexibility in this way. To assist prevent injury, do static stretches in your cool-down regimen. Your risk of injury can be decreased by using static stretching as part of your maintenance stretching routine.
Therefore, Tommy might use static stretching to prepare his muscles for sports, hence option B is correct.
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How does smoking when pregnant affect the baby?
Answer:
affects
1.)Preterm Birth
2.)Breathing Problems
3.)Low Birth weight
4.)Feeding Problems
5.)Death
Explanation:
Other birth defects
Birth defects associated with smoking during pregnancy
Defect Odds ratio
cardiovascular/heart defects 1.09
musculature defect 1.16
limb reduction defects 1.26
missing/extra digits 1.18
clubfoot 1.28
idiosyncratically 1.33
facial defects 1.19
eye defects 1.25
factorial clefts 1.28
gastrointestinal defects 1.27
gastroenteritis 1.50
atresia 1.20
hernia 1.40
undescended testes 1.13
hypospadias 0.90
skin defects 0.82
Refinement of whole grains (e.g., making white flour from whole wheat) strips away the bran and germ, leaving only the endosperm. Which of the following is true about grain products? Multiple Choice Refined grains are lower in carbohydrates than whole grains. Whole wheat bread is higher in vitamin E than white bread. Although many minerals are lost, zinc and iron are added during food processing. All of the B vitamins lost during refinement are added back during food processing.
Answer:
supplementing
Explanation:
Bob smoked for six decades before being diagnosed with chronic emphysema. His symptoms have now progressed to a point at which his day-to-day activities are drastically restricted, he must use supplemental oxygen, and his wife has to "take care of everything." He realizes he is dying, and feels ashamed for not having quit smoking when he was young. He also feels guilty and worthless because of his dependency on his wife. Which stage of the Kübler-Ross model is Bob experiencing?
Answer:
Depression
Explanation:
The five stages chronologically of Kübler-Ross's model are:
Denial, Anger, Bargaining, Depression, and Acceptance.
Bob is in the depression stage of the Kübler-Ross model, feeling shame for his past actions and guilt over his dependence on his wife due to chronic emphysema.
Based on the descriptions provided, Bob appears to be in the depression stage of the Kübler-Ross model. This stage is characterized by feelings of sadness, hopelessness, and in some cases, guilt or worthlessness, as an individual comes to grips with their impending death and its effects on themselves and their loved ones. Bob's feelings of shame for not quitting smoking and his sense of guilt over his dependence on his wife are indicative of the psychological depression that often occurs when someone is processing the reality of a terminal diagnosis and the impact of their condition on their life and the lives of those around them.
Which is not a risk factor for violence?
A) the fight-or-flight response
B) access to weapons
C) poverty
D) territorial gangs
Answer:
C
Explanation:
Answer:
c
Explanation: hope this helps
Some bacteria injure cells by giving off poisons called _____.
pathogens
antibodies
phagocytes
toxins
Answer:
that is not right its toxins
Explanation:
Which characteristics do healthy families have in common? Check all that apply Spending time together Solving problems together Ignoring one another's happiness Demonstrating love for oneself Communicating with one another
Answer:
Spending time together
Solving problems together
Communicating with one another
These are your answers. Hope this helps!
A food worker is cooking a whole leg of lamb.
What minimum internal temperature must the lamb reach?
A. 135*F
B. 145*F
C. 155*F
D.165*F
145*F is the minimum internal temperature that the lamb must reach.
The lamb must reach the minimum internal temperature of 145 degree F.
Minimum internal temperature• It is the minimum temperature at which the pathogens get eliminated.
• It is essential to attain the right temperature of the food to destroy the harmful pathogens so that it can be consumed safely.
• The minimum internal temperature of 145 degree F is important to achieve for minimum upto 4 minutes in case of roasts beef, pork, and lamb.
• A minimum internal temperature of 135 degree F is important for processed and ready to eat foods.
• A minimum temperature of 155 degree F is applied to ground and injected meat, ground seafood, and eggs, which are served hot.
• A minimum temperature of 165 degree F is applied to poultry products.
Thus, a minimum internal temperature to be attained for a whole leg of lamb should be 145 degree F.
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